Beautifully Simple.

A true artisan, engineer, farmer and an award-winning cider maker, Andy Hallett is someone who enjoys the practical and simple pleasures of life. So, when it came to translating his values for presenting and packaging his real cider, there was no fuss and no real alternative.
With its hand printed bottle and a cider production process known as keeving, his brief was simple; tell it how it is, traditional and timeless!

(Award winners of the BBC Food & Farming Awards – logo)

“It’s the kind of bottle you could put on the table. My fellow judge Jack Adair Bevan and I really hope you do, because if there was such a term as fine cider, and there should be, this would be it.

Fiona Beckett
Guardian drinks writer and judge at the BBC Food & Farming Awards.